Boneless Turkey Crowns Our Boneless Turkey Crowns are a great alternative to a whole turkey, succulent, delicious and easy to cook! You Can Choose to...
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Order Now For Christmas
British Free Range Turkey for a traditional Christmas dinner, Raised In Fressingfield Suffolk on a family run farm. Traditionally reared and grown to full maturity out in the Suffolk countryside, allows a full depth of character and flavour to develop. Harvested and dry plucked by hand and game hung for a minimum of 7 days before hand finishing, delivers a bird fit for any festive table. Please order early to avoid disappointment. Turkeys are individually boxed and fully prepared ready to roast. Please note turkey is supplied fresh and weights may vary due to the seasonal nature of the product. Turkey Size 4-6kg ideal for 8 people. Size 6-8kg ideal for 12 people. PLEASE NOTE THESE ARE NOT DELIVERED TO US UNTIL THE 21ST DECEMBER SO COLLECTION OR DELIVERY IS FROM THE 22ND DECEMBER (Delivery slots are very limited and first come first served)
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The ultimate Sunday roast, with added flavour built in from the rich, juicy layer of fat which we add. All of our beef is British. Each week we source top grade British Beef for our customers from as local farms as possible.
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Our butchers prepare this roasting joint using British Beef. The bones are removed and the joint is trimmed, with a layer of fat trimmed to a maximum of 10mm. Our Silverside Beef is best cooked on a low heat and is ideal for pot roasts.
We specially select the best beef available, which gives the beef time to allow flavour to develop and obtain the level of tenderness required to meet our premium standard.
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A traditional favourite pork joint that is becoming increasingly popular once again and enjoyed by all. These traditional cuts of pork are fully prepared and ready to Roast
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The lean pork roasting joint of choice, the Pork Leg is a roasting special, ideal for pot roasting and boasting the rich, succulent flavour that makes our free range pork so special
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A delicious and popular choice for your Sunday dinner, this boneless joint has been hand cut and prepared by our butchers to give you great premium quality pork that is oven ready and easy to carve.
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